Kardinalschnitten (Meringue Sponge Slices with Coffee Cream)
5.0 (10)out of 5, 10 ratings
Recipes
German baking from scratch, with clear steps and honest tips. Browse every recipe, newest first.
All recipes in this list
Whipped Cream Swiss Roll
5.0 (5)out of 5, 5 ratings
Almond Paste Cream Filling
4.8 (35)out of 5, 35 ratings
German Cheese Cream Cake (Käsesahnetorte)
4.7 (26)out of 5, 26 ratings
Black Forest Cake
5.0 (10)out of 5, 10 ratings
Frozen Meringue Cream Torte with Chocolate and Nut Brittle
4.7 (24)out of 5, 24 ratings
Bee Sting Cake (Bienenstich)
4.8 (56)out of 5, 56 ratings
Mirror Glaze
4.6 (16)out of 5, 16 ratings
Moist Egg Liqueur Cake
4.4 (5)out of 5, 5 ratings
Carrot Cake Layers
4.9 (7)out of 5, 7 ratings
Condensed Milk Nutella
4.9 (22)out of 5, 22 ratings
Vegan Muffins
5.0 (3)out of 5, 3 ratings
Choux Pastry for Éclairs or Cream Puffs
4.9 (12)out of 5, 12 ratings
Crème au Chocolat
5.0 (3)out of 5, 3 ratings
French Buttercream
4.8 (9)out of 5, 9 ratings
Vegan Potato Rolls
5.0 (1)out of 5, 1 rating
German Cheesecake
4.7 (17)out of 5, 17 ratings
Vanilla Cupcakes
4.9 (38)out of 5, 38 ratings
Crème Pâtissière (Vanilla Pastry Cream)
4.9 (18)out of 5, 18 ratings
Lemon Curd
5.0 (22)out of 5, 22 ratings
Classic German Pound Cake (Sandkuchen)
4.3 (6)out of 5, 6 ratings
Piping Chocolate for Writing and Decorating
4.6 (11)out of 5, 11 ratings
Piping Gel
Shortcrust Pastry and Cookie Dough
4.7 (27)out of 5, 27 ratings
Cinnamon Rolls
4.8 (14)out of 5, 14 ratings
Chocolate Star Cupcakes with Chocolate Buttercream
4.9 (7)out of 5, 7 ratings
